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INTERNATIONAL REGISTER OF PROFESSIONAL ONAOO TASTERS
BARBERA MANFREDI
(Italy)
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BARBERA MANFREDI

(Italy)

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Manfredi has been a member of the Organization since 1991. He became an ONAOO Professional Taster in 1992. He is the owner of “Premiati Oleifici Barbera”, a house founded in 1888.

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OLIVE OIL CULTURE

In recent times, organizations that deal with olive oil tasting training have multiplied. It follows that more and more people graduate as tasters.

On one hand, ONAOO is pleased to have been the initiator of a phenomenon that interests because it creates an “olive culture” that is perceived as a necessity for market and consumers.

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THE REGISTER

Considering our experience, we can say that follow the whole ONAOO path is a distinctive hallmark as well as be enrolled in the INTERNATIONAL REGISTER OF ONAOO PROFESSIONAL TASTERS

This entry opens the door to all the opportunity that the oil world offers to the professional taster and is a real value, not only added, but fundamental, for the definition of an effective and convincing operating profile.